Today’s Specials

09
May
2013

This week we’ve got some extra special specials for you, in addition to our regular menus:

– Mozzarella Stuffed Sweet Potato and Bean Burger

– Whole Baked Mini Brie served on a Garlic Crouton with Mini Leaves.

– Slow Cooked Lamb in a Tomato and Vegetable Stew, Served with Rice

– Eton Mess