Our Christmas Menu

Two courses for £14 // Three courses for £16


Cannellini bean & rosemary bruschetta (v)

Rubbed garlic bruschetta, topped with a cannellini bean & rosemary puree

Roasted parsnip, maple & honey soup (v)

Served with a warm, crusty bread roll & butter

Chicken liver & orange pâté

Served with toast, rocket and grape & fig chutney


Roast turkey

Traditional roast turkey crown, served with roast potatoes, stuffing, chipolatas, seasonal vegetables, gravy and cranberry sauce

Honey roast gammon

Hand carved honey-roasted gammon, served with roast potatoes, stuffing, chipolatas, seasonal vegetables and gravy

Stuffed butternut squash (v)

Roast butternut squash, stuffed with spiced caramelised onions and roasted chestnuts, served with roast potatoes, seasonal vegetables and gravy


Mince Pie Cheesecake (v)

Served with brandy cream

Traditional Christmas pudding (v)

Served with cream or custard.

Clementine & prosseco jelly

Served with an amaretti biscuit